Facts, questions, opinions and stories about KFC and other fried chicken recipes.
24 Sep 2008 @ 6:10 AM
can i make like fried turkey like i would make fried chicken?
Brooklyn_mamii_so_fly_21 asked:
ok see i have some turkey[not the whole kind]the one u find in the market at the meat section..and i was thnking of making it like i would make fried chicken u know with the whole dipping it in flour and stuff…would that be okay??
cowgirl_power82 said... 2:02 am - September 27th, 2008
Yes but it will take a bit longer to fry becuase they are bigger in general. If you just have ******* then cut them in 1/2 tickness wise. Then dip and fry.
Dave C said... 2:47 am - September 27th, 2008
yes, you can make fried turkey like coated fried chicken.
The main thing is finding a pot large enough to deep fry the turkey parts. I’d recommend taking a turkey ****** and cutting into strips to make your own turkey “fingers”.
Miz Lamb said... 11:24 am - September 29th, 2008
Yes, they are both Fowl!! You can fry any and all birds in the same way. Or you can bread them and bake them on baking sheet the same way with less fats and spattering.
CC said... 4:33 pm - October 1st, 2008
I just did it recently, it was very good, I dipped the turkey in egg and milk then rolled it in flour and fried it. it was a big hit with my family!
Menaces Pal said... 9:26 pm - October 1st, 2008
yes you can..i would de-bone the turkey and pound them out some before frying.
monoegg said... 1:50 am - October 4th, 2008
No– surface area is too great for the mass. The outside would be burned before the inside would even start. The best you could do is thick slices.
*******EDIT**********
You could get away with deep frying, but I assumed you meant the typical pan frying for fried chicken.
bob b said... 5:08 pm - October 4th, 2008
yup u can!!! fry any and all birds in the same way. Or you can bread them and bake them on baking sheet the same way with less fats and spattering.
2:02 am - September 27th, 2008
Yes but it will take a bit longer to fry becuase they are bigger in general. If you just have ******* then cut them in 1/2 tickness wise. Then dip and fry.
2:47 am - September 27th, 2008
yes, you can make fried turkey like coated fried chicken.
The main thing is finding a pot large enough to deep fry the turkey parts. I’d recommend taking a turkey ****** and cutting into strips to make your own turkey “fingers”.
11:24 am - September 29th, 2008
Yes, they are both Fowl!! You can fry any and all birds in the same way. Or you can bread them and bake them on baking sheet the same way with less fats and spattering.
4:33 pm - October 1st, 2008
I just did it recently, it was very good, I dipped the turkey in egg and milk then rolled it in flour and fried it. it was a big hit with my family!
9:26 pm - October 1st, 2008
yes you can..i would de-bone the turkey and pound them out some before frying.
1:50 am - October 4th, 2008
No– surface area is too great for the mass. The outside would be burned before the inside would even start. The best you could do is thick slices.
*******EDIT**********
You could get away with deep frying, but I assumed you meant the typical pan frying for fried chicken.
5:08 pm - October 4th, 2008
yup u can!!! fry any and all birds in the same way. Or you can bread them and bake them on baking sheet the same way with less fats and spattering.
11:17 am - October 6th, 2008
NO! it will be very dry and hard