KFC and All Fried Chicken

Brak hates Hillary Clinton asked:


During my lunch break I go to the food counter at the SuperTarget I work at and order a little container with hot chicken. one of each piece. Only costs $2.89 when I use my employee discount.
Then I buy a coke from the vending machine. Is this okay for me to have this more than 3 times a week?
Sometimes I skip dinner or work mornings.
It’s Archer farms fried chicken so it’s generally cheaper cuz it’s Target brand food.

Ralph

Menaces Pal asked:


Unfortunately Kfc was too packed for me 2 try 1st hand!

Glenn

drampor asked:


In the supermarket, at work; bowling; even in line at Kentucky Fried Chicken; but that’s me. How about you?

Jay

Kuni asked:


I need a recipe to make really good fried chicken.. more like chicken strips….not on like the entire ****** or drumstick…

and french fries….

along with oil temperature and good tips
EDIT (6/24 9:21AM): they all sound good….its a hard decision….

Newton

DARMADAKO asked:


Kentucky Fried Chicken and Taco Bell have been what’s for dinner for many years in New York City. But, one location in particular has been invaded by riff-rats that put a whole new meaning on that phrase. When our illustrious leader opened the doors to globalization and imported the masses from India, did he also open it to that particular group of people who worship rats? Do you know how many species of rats there are? Do you know how they first got in to the United States? In all these years they haven’t gotten anywhere with the rat population in the subways, so what makes you think that KFC/Taco Bell is any different? Sure, they’ll portend to rid the restaurant of the riff-rat and then re-model and re-open the restaurant with a new item on the menu, RIFF-RAT. But then within a year you’ll be sitting down chomping on a chicken thigh or a burrito and, “Y-u-c-k! What’s this”? or “OW, something just ran across my foot”!

Cunningham

Bumble asked:


When trying to come up with something to describe Sander’s chicken … Harland’s friend opted for a word to make it sound more southern…. The word Kentucky is basically all about an image and has nothing at all to do with the state…

The answer is “TRUE”

it was all about an image….

Chet

ironeagle82004 asked:


I like leftover KFC chicken but I’m thinking there has to be a way to re-heat it the next day to where the extra crispy crust isn’t so soggy. I’m thinking oven but I wouldn’t know what temperature to put the stove on. Anyone have any experience with this?

Rodriguez

He’s Real asked:


About how many calories are in a single potato wedge from Kentucky Fried Chicken (or a similar place)? I’m not talking about a single order, I mean an individual fry. Thanks!

Cole

day asked:


Everytime I fry chicken the skin falls off while it is cooking. What am I doing wrong? I heat the veg. oil in a skillet. I wash the chicken, season it and dip it in flour. When the oil is hot I put them in the skillet to fry and flip them. Why doesn’t the skin stay on?

Emery

hope03 asked:


I want to fry the perfect fried chicken but it always seems to be slightly undercooked in the middle.

Todd