» Title: How long is store-bought fried chicken good for?» Posted: January 27th, 2007» Author: admin» Filed Under: Other - Food Drink.
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Speaking from a chef’s point of view, I would never keep any-thing more then 2 days as the bacteria starts to build up even when cooked. If you want to save it then freeze it for later.
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3:21 pm - January 29th, 2007
Speaking from a chef’s point of view, I would never keep any-thing more then 2 days as the bacteria starts to build up even when cooked. If you want to save it then freeze it for later.