KFC and All Fried Chicken

smiddro asked:


I cut up a whole chicke, soak the pieces in one cup of buttermilk and one cup of Texas Pete Hot sauce overnight. Next day, I drain it season with Lawerys Garlic Salt with parsley in it and McCormick lemon pepper. Season the flour with this as well. When you dreed the chicken in flour, set it on a wire rack for about 15 min before frying. Fry until golden brown and done.

Peter