KFC and All Fried Chicken

day asked:


Everytime I fry chicken the skin falls off while it is cooking. What am I doing wrong? I heat the veg. oil in a skillet. I wash the chicken, season it and dip it in flour. When the oil is hot I put them in the skillet to fry and flip them. Why doesn’t the skin stay on?

Emery

carneguiso asked:


i mean, cold fried chicken tastes so good, but who goes to kfc and asks for cold fried chicken?

Obrien